Georgia to regulate quality of traditional yogurt

By | November 30th, 2014|Categories: Economy|Tags: , |

A study earlier in 2014 found that many milk products contain vegetable fat. Now the contents of matsoni will be regulated by law. ( TBILISI, DFWatch–A new law will regulate the quality of the Georgian milk product matsoni, a kind of a fermented milk similar to yogurt. The purpose is to protect matsoni as cultural heritage and ensure the best quality of the traditional product. In a new draft […]